RECIPE: Beet Burgers
Adapted from Isa Chandra Moskowitz's recipe By Meg Stern, Old Louisville Fresh Stop Market Leader 1 1/4 cups cooked, cooled brown rice1 cup cooked brown or green lentils, cooled, drained…
Adapted from Isa Chandra Moskowitz's recipe By Meg Stern, Old Louisville Fresh Stop Market Leader 1 1/4 cups cooked, cooled brown rice1 cup cooked brown or green lentils, cooled, drained…
By Meg Stern, Old Louisville Fresh Stop Market Leader 7-10 garlic scapes One bunch spinach 3-4 T Olive oil 2T lemon juice or apple cider vinegar Salt & Pepper to…
By Barbra Justice, Old Louisville Fresh Stop Market Manager I got involved with New Roots because our Old Louisville grocery store had horrible produce. I was used to good fresh…
I would go out on a limb and say I am passionate about beans. My fiancé is a law student working part-time and, before the pandemic, I worked in hourly…
When I was first introduced to New Roots, I felt like I was drowning in terminology. Shareholders, veggie cheerleaders, Fresh Stop Markets, forecasting. As my internship moved along, I discovered…
Top ten reasons to purchase and eat local strawberries from Van Meter Family Farms in Clarkson, Kentucky Local berries don’t taste like styrofoam!Strawberries are versatile! You can make delicious strawberry…