Blog & Recipes

Lily Schmall and Maddie Clements, New Roots, Inc. VEGAN ZUCCHINI CASSEROLE Ingredients 3 large zucchinis, (1 pound) thinly sliced3 large tomatoes, pureed (makes 2 cups)6 cloves garlic, mashed¼ cup chopped…

Lily Schmall and Maddie Clements, New Roots, Inc. BBQ MOROCCAN EGGPLANT SALAD Ingredients 2 medium sized eggplants2 tbsp olive oi (for eggplant)l, 1 tsp olive oil (for chickpeas) , 2…

By Karyn Moskowitz Hello Kentuckiana! This is the sixth week's pick up for our Shelby Park, Gendler and West Louisville Fresh Stop Markets. We are seeing more tomatoes coming on…

By Karyn Moskowitz Hello Kentuckiana! This is the fifth week's pick up for our Berrytown, California, Old Louisville, Southern Indiana and Portland Fresh Stop Markets. We are seeing more tomatoes…

By Karyn Moskowitz Hello Kentuckiana! This is the fifth week's pick up for our Shelby Park, Gendler Grapevine @ the J and West Louisville Fresh Stop Markets. We are seeing…

By Karyn Moskowitz Hello Kentuckiana! This is the fourth week's pick up for our Berrytown, California, Old Louisville, Southern Indiana and Portland Fresh Stop Markets. We are seeing more corn…